CHSWFF Seeks Mktg + Comms Intern

Marketing + Communications Intern

Dates: August 2019 – April 2020

Position Description: We’re looking for a dynamic, energetic Marketing/PR + Communications major to assist and support marketing + communications initiatives to promote the 15th annual Charleston Wine + Food festival.

Skills Required:

  • Ability to work independently while also contributing to team goals
  • Strong writing + editing skills
  • Communication skills a must
  • Proficiency in Excel, Google Drive, Dropbox
  • Proficiency across social media platforms a plus
  • Skilled in social media measurement and analytics a plus
  • Ability to research + report
  • Interest in event management a plus
  • Ability to complete projects on time
  • Use of personal computer

Responsibilities include, but are not limited to:

  • Develop a deep understanding of the Charleston Wine + Food marketing objectives and goals
  • Assist in the execution of the 2020 marketing campaign
  • Assist with creation + execution of press releases
  • Support media relations efforts
  • Create timely and engaging social media + digital content optimized for platform used and intended audience.
  • Assist with scheduling.
  • Analyze and report social media actions on a monthly basis for successes and new opportunities
  • Identify new digital opportunities for the organization and its sponsors
  • Stay current with social media trends and tools – including attending networking and educational events, reading blogs, and listening to podcasts
  • Assist with internal content creation including but not limited to:
    • Draft blog posts that are on-brand, consistent in terms of style, quality, and tone of voice, and optimized for search and user experience
  • Draft newsletter content that is on-brand, consistent in terms of style, quality, and tone of voice, and optimized for user experience
  • Community outreach
  • Develop and maintain effective communication channels with internal and external customers

Dates of Opportunity: 15-20 hours per week, August 2019 – April 2019 (must be available the week of the festival, March 4 – 8, 2020)


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