Intro by Emma Koessl

My name is Emma Koessl I am a senior this year at CofC, this is my last semester here, certainly a bitter-sweet feeling. I am double majoring in International Business and Accounting with a minor in Spanish and a certificate in Sustainability and 21st Century Business Solutions. I am participating in the Costa Rica summer study abroad program where we will be traveling throughout the country, touring and working with…

Costa Rica by Angelina Watkins

In Costa Rica, one of their typical meals is called Casado. It is a simple dish of rice, black beans, plantains, salad, and optional protein such as chicken or beef. It is my favorite food I’ve tried because it has a little bit of every flavor and every food group. You can find it at restaurants and most households in CR, it never disappoints. We have been able to connect…

Introduction by Margaret Bowden

Hi! My name is Margaret Bowden, and I’m a junior at the College of Charleston. I’m a Marine Biology and Political Science double major with a minor in Environmental and Sustainability Studies, and this semester, I’m studying abroad in Heredia, Costa Rica through the University Studies Abroad Consortium. I chose my program because it was important to me to be somewhere that spoke Spanish, and the classes that my program…