Global Ambassadors is an academic enhancement program offering mentoring, extracurricular and international experiential learning designed for students interested in careers in international service organizations, including the Foreign Service. This program will create meaningful interaction between the students and distinguished professionals in such organizations who are working on global questions and challenges.
The program will be directed by Ambassador Jim Melville, the Associate Dean of International and Community Outreach for LCWA. He will meet regularly with the students and create appropriate learning opportunities, such as presenting materials appropriate for an introduction to the career interest, setting up and participating in advising and discussion sessions, arranging interactions with other eminent professionals, and assisting the student-ambassadors in executing projects on a global challenge.
Student Megan Stover, a double major in Spanish and public health, pushed for nearly two years to open a campus food pantry after a class project tasked her with creating a plan to make a difference on campus.
“After its opening, there have been so many students, staff and faculty that have reached out to me in order to donate, find ways to collaborate or simply learn more about the pantry,” says Stover, who serves as the pantry’s president. “I hope that we can increase collaboration with other organizations on our campus in order to increase awareness and decrease the amount of stigma that can be associated with being food insecure or needing help. Everyone needs help from time to time, and no one should feel ashamed about that.”
LCWA is excited to congratulate Dr. Anthony Greene, Associate Professor in African American Studies, has been nominated as a MLK Humanitarian honoree by the Black History Intercollegiate Consortium. He will be recognized on January 29th at the MLK Celebration!
The Black History Intercollegiate Consortium represents students and staff who are committed to improving cultural and ethnic diversity. It consists of four area colleges and universities —The Citadel, the Medical University of South Carolina (MUSC), Charleston Southern University, College of Charleston and Trident Technical College.
The School of Languages, Cultures, and World Affairs would like to congratulate Dr. Mark Del Mastro, Chair of the Department of Hispanic Studies, on his incorporation as a member of the American Academy of Spanish Language. This is a great and prestigious honor.
Professor Lauren Ravalico, Ph.D., is an assistant professor of French and Francophone Studies and a member of the executive committee for Women’s and Gender Studies at the College of Charleston. In this article she discusses her research and passion for the Global Foodways program.
“This stew of intellectual interest and personal connection to the kitchen has simmered for a long time and ultimately inspired me to attempt coordinating a yearlong program of courses and events at the College of Charleston called “Global Foodways.” Besides having the opportunity to teach my own “Culture of the French Table” course as part of the program, it has been amazing to see the range of disciplines in which food takes the spotlight. Students can learn about the history of tea in China, the sociology of food, food culture and sustainability in Italy, food as medicine, and dozens of other options.”
“It is my hope that Global Foodways will serve as a virtual table around which members of the academic community and beyond can engage in conversations and sensory experiences that open our hearts and minds.”
The Post and Courier article “In Banned Books class at College of Charleston, Salman Rushdie meets Captain Underpants” was posted on September 26th. It discusses the importance of CofC’s course on banned books in the United States taught by Professor Marjory Wentworth.